Comparative Analysis of Proximate Composition, Phenolic, and Flavonoid Content of Selected Cereal Flours from Haryana, India.
Asian Journal of Pharmaceutics (AJP),
[S. l.], v. 19, n. 04, 2026. DOI:
10.22377/ajp.v19i04.7117. DisponÃvel em:
https://asiapharmaceutics.info/index.php/ajp/article/view/7117. Acesso em: 7 apr. 2026.